


Tastes and Temptations: Food and Art in Renaissance Italy by John Varriano
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Tastes and Temptations: Food and Art in Renaissance Italy by John VarrianoTastes and Temptations: Food and Art in Renaissance Italy by John Varriano 8vo. pp. xi, 260. colour & b w illustrations. hardcover. dw. Berkeley: University of California Press, [2009]. New. #27 in the California Studies in Food and Culture Series. ISBN 10: 0520259041 ISBN 13: 9780520259041 ________________________________________________________________________________________________ This title features fruits and vegetables as erotic metaphors in
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